Summer Research Seminars

The Office of Undergraduate Research has moved the much-anticipated Summer Research Seminars to a virtual environment for all faculty, staff and students to enjoy on Wednesdays from June 17 to July 29. The June 17 kickoff event will feature Gabriel Davidov-Pardo, assistant professor in the nutrition and food science department, talking about food nanotechnology and an innovative way to encapsulate and deliver bioactive compounds. Visit the website periodically as it will be updated as the summer unfolds.