The Collins College of Hospitality Management was ranked among the “Best Hospitality and Hotel Management Schools in the World for 2019” by CEOWorld Magazine. Collins was No. 19 on the world list, moving up from No. 32. It is the only California school on the top 50 list.
The Collins College, 55,000 square-feet of state-of-the-art facilities, is known for advancing the field of hospitality management through its collaborative learn-by-doing approach to education. Undergraduate students choose a degree emphasis in food and beverage, lodging or events.
The curriculum provides a strong emphasis on real-world experience in learning how to run profitable hospitality enterprises, and opportunities for work experience and internships in the hospitality industry. Graduates are prepared for careers in restaurant management, hotel/resort management, club management, culinary product development, tourism management, and special events/meeting planning.
CEOWorld based their ranking on measures of the quality of education, job placements of graduates, recruiter response, and employer feedback from detailed survey data collected directly from 110,000 individuals.